Wash all the vegetables and use a salad spinner to dry the lettuce and a paper towel to dry the rest of the vegetables.

Halve the cucumber lengthwise and scoop out the center, slice thinly. Quarter the tomatoes, thinly slice the onion and finely dice the yellow pepper.

Peel the carrot and discard the peels. Continue using the peeler to make carrot shavings.

Layer the lettuce, then the tomatoes and cucumber slices. Place the carrot shavings in the center, top with yellow pepper, onion and sprinkle the dry mint.

Drizzle with salad dressing just before serving.